Lois E. MacC. felt her weight either ballooning or dropping down
to an abnormal low. Her skin became furrowed. Her energy was
drained out. She thought she was ready for a rest home! An endoc-
rinologist (gland specialist) diagnosed her problem as a mal-
nourished thyroid gland. He suggested she try the Natural Thyroid
Tonic every day. After five days, her weight became normal. Her
skin smoothed out. Her body (and mind) energy not only returned
but tripled in power! She felt “saved” from the gloom of a rest
home! The tonic provided her with a powerhouse of enzymes that
used the content of iodine to stabilize her thyroid. Furthermore,
enzymes worked with collagen to repair the cells and tissues of
this life-bestowing gland so that it became as good as new…and
so did Lois E. MacC.
Pancreas Gland. A large, long organ, it is situated behind the
lower part of your stomach. It consists of scattered islet cells (called
the islands of Langerhans) which release insulin, the hormone
needed to create proper metabolism of carbohydrates (sugars and
starches). A weakening of the pancreas means there may be insuffi-
cient hormone manufacture and the problem of an insulin deficiency
occurs. This may trigger off the problem of diabetes. “RRR” Enzyme-Collagen Program. When you eat any pro-
at the same time. By chewing and eating the protein plus vegetable
tein food (assuming it is cooked) you should include a raw vegetable
amino acids from the protein food and use it to rebuild the pan-
together, you release important enzymes that are able to take the
creas. The enzymes use amino acids for the manufacture of collagen,
the substance that can make “new glands” out of “old glands.”
In particular, the protein plus raw vegetable creates a unique
regeneration action on your pancreas. The enzymes work to synthe-
size insulin in the beta-cells of the pancreas. The enzymes then
cause the released insulin to attach itself to the cell membrane
where it catalyzes the transport of glucose into the cell. It is this
enzyme-collagen catalyst action that helps metabolize sugar in the
body through the release and utilization of insulin.
You may eat a good protein food (meat, fish, eggs, dairy,
peas, beans, nuts, seeds) but the nutrients remain “lifeless” without
the availability of enzymes at the same time. That is why it is pan-
creas-regenerating to combine your protein plus enzymes when you
plan your meal.
The Liver. Largest body gland, it weighs from 3 to 4 pounds.
It is located in the right upper part of your stomach, just below your
diaphragm. Its outer border may sometimes be felt just below your
ribs. Your liver acts as a detoxifying organ. It filters out poisons, it
manufactures about one pint a day of bile, which it then secretes.
This process is vital to food digestion, especially of fats. A healthy
liver will store carbohydrates in the form of glycogen for release
into the bloodstream when required for other body parts, especially
your muscles. Your liver is also involved in storing and distributing
fat for daily use. A healthy liver can create a healthy body.
“RRR” Enzyme-Collagen Program. For these functions to
occur, your liver needs to be cellularly strong. Furthermore, liver
“energy” comes from enzyme catalyst reaction. It is essential to
have a supply of enzymes in store and from daily food intake to see
that the cells and tissues are constantly being repaired and regener-
ated. In so doing, enzymes keep your liver in a smooth functioning
state of health. To boost and maintain daily enzyme availability,
feed your liver high enzyme foods. These include very dark yellow
and red vegetables, brewer’s yeast, whole grains such as wheat germ
and bran, cold-pressed oils to maintain proper lubrication, seasonal
deep colored fruits such as peaches, apples, pears, berries, oranges,
tangerines, grapefruits. Also, use the juices from these enzyme
foods to further supply enzymes to build and rebuild the collagen of
your liver and maintain organ strength…for body strength.