YOUTH-RESTORING ENZYMES

Basic Source: Fresh, raw, uncooked fruits, vegetables, grains, seeds, nuts – and freshly prepared juices from these sources are excellent suppliers of these building forces. Caution: Cooking Will Destroy Enzymes. Although power- ful, enzymes can be weakened and destroyed by heat. Temperatures above 118°F. will inactivate and destroy these youth-restoring            … Read more