Enzymes: Hope for Desirable High-Density Lipoprotein Levels

When you eat a raw food, the released enzymes immediately
start to break down ingested food. In particular, the raw food
enzymes cause digestive enzymes (pepsin and hydrochloric acid)
to break down and help dissolve accumulated fatty contents, along
with other nutrients.
When this is done, the raw food enzymes stimulate the pro-
duction of important blood proteins and this simultaneously will
boost the increase of your desirable high density lipoprotein (HDL)
levels. In so doing, this acts as a natural protective factor against
cholesterol overload.
Helps Wash That Fat Right out of Your Body. The raw food
enzymes then stimulate your HDLs to search out, take up, break
down and prepare for elimination the fat that you may have eaten                                                                        with your meal…and also the excess fat that may be treatening
to clog your cells and choke your arteries.
Follow This Basic Program. Before you eat any meal, plan
to boost your HDL levels by having a raw fruit or vegetable salad
After you finish your meal, insure continuance of raised HDL levels
by having a raw seasonal melon. Again, enzymes will be introduced
to work upon food that has just been ingested. This helps prevent
and protect against excessive fats being stored. This basic program
can do much to keep your arteries clean, melt away body fat and
give the “breath of life” to your heart.

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